Bonduelle Group Activities and Brands worldwide

Supporting catering professionals is one of the Group's long-standing missions. We bring all the added value of our vegetables to chefs: tasted, prepared, selected and preserved for their nutritional and organoleptic qualities. Our advisors support them at every level (technical, trends, etc.). Lastly, we guarantee them that we work closely with our partner farmers to improve farming methods and make them more sustainable (less water and inputs, more organic, new technologies to develop the agro-ecology, etc.).

Through three strong brands – Bonduelle, Cassegrain and Globus – we distribute healthy and delicious plant-based food to individual consumers in 100 countries. Our visibility in major retail chains and our CSR convictions stated in our B! Pact give us a responsibility to them and the planet: to work tirelessly to develop this food to enhance their health and well-being, and to support our partner farmers to produce plants in a more rational and sustainable way. We communicate our convictions and actions to them, while continually conveying our passion for vegetables.