Our three brands committed to the plant revolution
Three favorite brands for going plant-based
Bonduelle green beans, the Cassegrain rabbit’s ratatouille and GLOBUS white beans : you’ll undoubtedly have come across one of our three favorite brands during a family lunch, a trip or on a store shelf. They’re accompanying the plant-based revolution in over 100 countries worldwide.
Bonduelle is the oldest member of the family. For over 70 years, the family-owned brand has been a plant-based food pioneer committed to more responsible farming. Its fundamentals are respect for the earth and a passion for high-quality vegetables in all forms: fresh, canned, prepared and frozen.
Cassegrain needs no introduction. Founded in 1856 and joining the Bonduelle Group in 1989, Cassegrain and its white rabbit have become part of French people's collective imagination. Its specialty is carefully selected vegetables for signature recipes that represent plant excellence.
GLOBUS is a brand of Hungarian origin that joined the Bonduelle Group in 2012. An integral part of the Russian imagination, the GLOBUS brand and its famous white beans are loved by every generation at big occasions.