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Nos offres d'emploi


Quality Systems Group Leader

Date de publication: 05/07/2019
Pays: ETATS-UNIS D'AMERIQUE
Site: LEBANON, PENNSYLVANIA
Ref: QSGL
Type de contrat: CDI (permanent)
Type de métier: Production
Diplôme: Associate's degree preferred or equivalent combination of education and experience


Mission

Quality Systems Group Leader

Full-time

Location: 30 Keystone Drive, Lebanon, PA  17042

Ph: (717) 675-2074

Summary

  • Provide leadership in associate training, implementing and auditing of Quality Systems procedures to ensure customer expectations and food safety requirements are met, in a frozen food packaging environment.

Physical Requirements

  • Must be able to carry/lift up to 50 pounds
  • Must be able to push/pull up to 100 pounds
  • Occasional bending, squatting, twisting, climbing, crawling, reaching
  • Frequent desterity, standing, walking, typing

Profil

Essential Functions & Duties of the Job

  • Train technicians in all aspects of USDA and customer specifications.  Review areas requiring improvement and/or retraining
  • Ensures weight/grade audits are conducted every thirty (30) minutes on all packaging lines
  • Ensures metal detector audits are conducted every three (3) hours on all packaging lines
  • Reviews and files technician paperwork.  Reports deficiencies to Quality Systems Manager
  • Conduct, train and delegate to technicians and other personnel to complete sanitation inspections
  • Maintain paperwork associated with holds and releases
  • Assist in training and auditing of facility HACCP plan and quality system procedures
  • Maintain customer sampling program, including sample submission, and appropriate paperwork
  • Oversee micro-sampling program and environmental monitoring program, review results with Operations, Quality and Sanitarians
  • Communicate to Operations and Quality Managers when trends and issues are seen regarding bulk products
  • Coach fellow associates regarding adherence to GMP's, Standard Operating procedures and Quality System procedures
  • Communicate issues to Management and Supervisors in a timely, professional manner

Qualifications

  • Associate's degree preferred or equivalent combination of education and experience
  • Five years progressive experience in Food Safety/Science supervision
  • Five years experience in the food industry, specializing in fresh vegetable production, frozen vegetable packaging, and distribution

Bonduelle USA Inc. is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status. EOE. If you are interested in applying for employment and need special assistance or an accommodation to apply for a posted position, please contact our Human Resources department via phone at 585-434-0399.

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