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2018-2019 Financial Year revenue
The August 05 2019
News
From field to plate: an expert production channel based on the know-how of farmers and Bonduelle's agronomic expertise
The July 11 2019
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Global Compact (United Nations) rewards Bonduelle for its exemplary annual CSR communication.
The June 25 2019
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Acquisition of a frozen food factory in Russia
The June 03 2019
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Quarter 3 FY 2018-2019 Revenue
The May 02 2019
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Bonduelle is engaging and committing to a citizen initiative alongside Make.org to promote "Mieux manger" (Eat better)
The March 27 2019
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CSR CAPEX Prize: an internal competition to support initiatives with strong sustainable value
The March 22 2019
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Agro-ecology, innovation, a "profit-with-purpose" company Bonduelle: an industrial player with a positive impact
The March 13 2019
News
First Half Year 2018-2019 Financial Results
The March 01 2019
News
Bonduelle continues its development in frozen food in the United States with the acquisition of the Lebanon plant
The February 12 2019
News
First half year 2018-2019 Revenue
The February 04 2019
News
Bonduelle in discussions for the acquisition of the Lebanon frozen plant in United States
The January 22 2019
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Bonduelle publishes its 2017-2018 registration document, which includes its CSR report, validated according to Core requirements of the GRI Standards
The December 13 2018
News
First Quarter FY 2018-2019 Revenue
The November 05 2018
News
The “Émotion Végétale” boutique is Bonduelle's new 100% plant-based concept store.
The October 04 2018
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