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Bonduelle employees get involved in a development aid project

The January 10 2020

Sustainable development

CONSUMER FOCUS: flexitarian diets take root in French eating habits

The December 16 2019

Sustainable development

100% recyclable or reusable packaging at Bonduelle by 2025

The November 13 2019


First Quarter FY 2019-2020 Revenue (July 1 - September 30, 2019)

The November 04 2019


How Bonduelle conducts sustainable procurement [White Paper]

The October 03 2019


Stability of the revenue and current profitability for the Bonduelle Group in 2018-2019

The September 30 2019

Suscribe to our


Communication related to September 27th, 2019 European Commission decision

The September 27 2019

We go further

Protecting agricultural soil: our most precious asset

The September 17 2019

We go further

A farmers’ social network to ensure soil protection

The September 16 2019


2018-2019 Financial Year revenue

The August 05 2019


From field to plate: an expert production channel based on the know-how of farmers and Bonduelle's agronomic expertise

The July 11 2019


Global Compact (United Nations) rewards Bonduelle for its exemplary annual CSR communication.

The June 25 2019


Acquisition of a frozen food factory in Russia

The June 03 2019

We go further

A world of innovation at Bonduelle

The May 09 2019


Légumiz: the first 100% veggie webzine

The May 02 2019

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