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Employees got up one morning and changed the world...

Employees got up one morning and changed the world...

15 sustainable development projects created by employees themselves: the #Tomorrow! at Bonduelle project.

Group
Sustainable development
| The December 27 2017

Christophe Bonduelle, received the Prize for "Personality of the Year".

Christophe Bonduelle, received the Prize for "Personality of the Year".

Christophe Bonduelle, Chairman of the Bonduelle Group, received on the 13th of December, the Prize for "Personality of the Year" during the LSA 2017 Innovation Awards Ceremony.

Group
| The December 14 2017

On the 13th of December, the Bonduelle Group received the "Award for the Best Environmental Reporting"

On the 13th of December, the Bonduelle Group received the "Award for the Best Environmental Reporting"

This award highlights the commitment of the Bonduelle Group regarding its impact on the environment that started many years ago.

Sustainable development
| The December 13 2017

Vegetables for everyone: The Louis Bonduelle Foundation is launching a new call for projects

Vegetables for everyone: The Louis Bonduelle Foundation is launching a new call for projects

Eating better is a social issue, whether it's for our health, well-being or the planet. That's why, the Louis Bonduelle Foundation supports projects intiators every year...

Sustainable development
| The December 04 2017

Better training for safer food: Christophe Bonduelle took part in a round-table discussion at the European Business Day

Better training for safer food: Christophe Bonduelle took part in a round-table discussion at the European Business Day

On 30 November, Christophe Bonduelle was invited to participate in a discussion with other important economic and political actors on the challenges facing Europe regarding the subject of "Better training for safer food".

Group
| The November 30 2017

The PRO-SMEn programme rewards BONDUELLE Delicatessen for its ISO 50001 Certificate

The PRO-SMEn programme rewards BONDUELLE Delicatessen for its ISO 50001 Certificate

BONDUELLE International Delicatessen has obtained ISO 50001 Certification and has become the first agro-food company to receive help from the PRO-SMEn programme.

Sustainable development
| The November 07 2017

Bonduelle publishes its 2016-2017 registration document, which includes its CSR report, validated according to Core requirements of the GRI Standards

Bonduelle publishes its 2016-2017 registration document, which includes its CSR report, validated according to Core requirements of the GRI Standards

The registration document provides detailed information on the activity, financial situation and Group perspectives for the 2016-2017 financial year.

Group
Sustainable development
Finance
| The October 19 2017

#Tomorrow at Bonduelle: Our people are transforming our company

#Tomorrow at Bonduelle: Our people are transforming our company

The #Tomorrow at Bonduelle project is about the group giving staff members the opportunity to show their commitment to sustainable development, contribute to CSR objectives and company strategy, and help, as much as they can, to change things for the better.

Sustainable development
| The October 16 2017

The “Touch of” range to enhance, invigorate and add colour to your dishes

The “Touch of” range to enhance, invigorate and add colour to your dishes

Even if the French population is keen to eat better and more healthily, only a quarter of French people eat their ‘five a day’. This is due to lifestyle changes and a lack of time and inspiration.

Products
| The October 09 2017

2016-2017 Annual Results

Bonduelle: a good performance with a net profit up 11.4%. Strong growth expected for next fiscal year

Finance
| The October 02 2017

Bonduelle is a partner in the project to open a biomethane plant in Eppeville, France.

Bonduelle is a partner in the project to open a biomethane plant in Eppeville, France.

On Thursday 21 September 2017, the largest biomethane plant in the Hauts-de-France region, in the commune of Eppeville (La Somme district) in France, was opened.

Sustainable development
| The September 22 2017

14th Edition of the Grand Prix of the AGEFI Corporate Governance: The Bonduelle Group received the 1st prize for the Corporate Governance of mid-cap companies

On September the 19th, in Paris, Grégory Sanson, the Chief Financial Officer of the Bonduelle Group, was awarded the 1st prize for the category of "Corporate Governance for Mid-Cap".

Finance
| The September 20 2017

Bonduelle and the Secours Populaire are organising a convoy of 48,000 food cans to provide aid to the victims of hurricane Irma.

Bonduelle and the Secours Populaire are organising a convoy of 48,000 food cans to provide aid to the victims of hurricane Irma.

In the wake of Hurricane Irma, on the 6th of September, the inhabitants of Saint Barthélemy, Saint Martin are now experiencing a disaster that is incommensurable.

Sustainable development
| The September 19 2017

Launch of the first Agri Party  Saturday, September the 30th in Fresnay en Retz

Launch of the first Agri Party Saturday, September the 30th in Fresnay en Retz

The first Agri Party, a real agriculture festival, has been held Saturday, September the 30th at Fresnay in Retzat the farm of Patrick Briand. One hundred guests gather for a moment of conviviality between farmers and the general public, mainly families (parents and children).

| The September 13 2017

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