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The Bordères and Labenne plants renewed their local initiative entitled “I’m 9 years old and I like vegetables” aimed at the children in their local region.

The Bordères and Labenne plants renewed their local initiative entitled “I’m 9 years old and I like vegetables” aimed at the children in their local region.

As part of the “I’m 9 years old and I like vegetables” programme, the Bordères and Labenne plants are planning visits and workshops to raise awareness of the tastes available and the importance of a balanced diet.

Sustainable development
| The July 20 2016

Louis Bonduelle Foundation: Launch of the 2016 call for project proposals

Louis Bonduelle Foundation: Launch of the 2016 call for project proposals

The Foundation runs its own projects, but it also supports local initiatives all over the world through its calls for proposals.

Sustainable development
| The July 18 2016

Recap of the ninth annual Louis Bonduelle Foundation Conference in Paris.

Recap of the ninth annual Louis Bonduelle Foundation Conference in Paris.

The ninth annual Louis Bonduelle Foundation Conference took place in Paris on 7 June. The FAO named 2016 the International Year of Pulses, and this edition of the conference appropriately focused on pulses and their place in our diets.

Sustainable development
| The July 08 2016

The “Bonduelle show” in Poland chosen as best CSR practice of the year by Bonduelle employees.

The “Bonduelle show” in Poland chosen as best CSR practice of the year by Bonduelle employees.

For several years, Bonduelle Group employees have been taking part in local life by developing Bonduelle site and employee involvement in local communities in the countries and sites where the group is present.

Sustainable development
| The July 06 2016

Bonduelle organises a factory visit to the Estrées site for ISR* fund managers

Bonduelle organises a factory visit to the Estrées site for ISR* fund managers

A visit to the Estrées factory and pea processing plant was arranged for 16 ISR fund managers on 29 June.

Sustainable development
Finance
| The July 05 2016

Bonduelle has renewed its partnership with the Institut Charles Viollette of the University of Lille 1

Bonduelle has renewed its partnership with the Institut Charles Viollette of the University of Lille 1

The Food and Behaviours department of Corporate Research has renewed its partnership, launched in 2014, with the ‘Adaptation to Stress and Quality of Plants’ team.

Group
| The June 20 2016

Bonduelle Food Service participate in the 54th study days of the french association of nutritionist dieticians (AFDN)

Bonduelle Food Service participate in the 54th study days of the french association of nutritionist dieticians (AFDN)

Bonduelle Food Services will use its expertise and the support of Bonduelle Group's R&D department to provide help and advice to institutions specialised in meeting the specific dietary needs of seniors suffering from movement disorders, and particularly Alzeimer's disease.

Sustainable development
| The May 26 2016

Bonduelle, a brand that inspires trust!

Bonduelle, a brand that inspires trust!

According to the OpinionWay research institute, Bonduelle is the most trusted brand in the consumer products sector, scoring 73%, ahead of Lu (72%) and Danone (69%).

Products
| The May 25 2016

The ninth edition of the Louis Bonduelle Foundation Conference will take place in Paris on 7 June 2016.

The ninth edition of the Louis Bonduelle Foundation Conference will take place in Paris on 7 June 2016.

Since 2007, the Louis Bonduelle Foundation has been organising an annual conference on food, bringing together researchers, stakeholders in nutrition and journalists to share with participants their knowledge and best practices in this field.

Sustainable development
| The May 12 2016

Quarter 3 FY 2015-2016 Turnover

Quarter 3 FY 2015-2016 Turnover

Finance
| The May 04 2016

Bonduelle: Winner of the 2016 Best CSR Report Award

Bonduelle: Winner of the 2016 Best CSR Report Award

The Bonduelle Group was awarded the "Coup de Coeur for Circular Economy", during the 16th CSR Awards of the accounting profession.

Sustainable development
| The April 11 2016

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Appointment within the Bonduelle Group

Nathalie Dusart, 46 years old, joined on the 01.04.2016 the Bonduelle Fresh Business Unit to the post of General Manager of Operations for Fresh France and Benelux, based in Genas.

Group
| The April 11 2016

Bonduelle Renescure wins  the Pépites de l’alternance prize

Bonduelle Renescure wins the Pépites de l’alternance prize

The Pépites de l’alternance prize for companies with more than 200 employees was collected by Hélène D’Huyvetter, Director of the Renescure factory, and Valérie Hivet, Human Resources Manager, on Friday 18 March.

Sustainable development
| The March 23 2016

BSAAR Bonduelle: Maturity April 8th, 2016.

Finance
| The March 22 2016

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