Back

By using this site, you accept the use of cookies by our services. Read moreClose

Press


The PRO-SMEn programme rewards BONDUELLE Delicatessen for its ISO 50001 Certificate

BONDUELLE International Delicatessen has obtained ISO 50001 Certification and has become the first agro-food company to receive help from the PRO-SMEn programme.

First Quarter FY 2017-2018 Turnover (1st of July - 30th of September 2017)

First quarter activity in line with the annual objectives. The Bonduelle Group's turnover stands, for the 1st quarter of financial year 2017-2018, at 690.6 million of euro, a growth of + 43.9% based on reported figures and + 2.5% on a like-for-like basis*.

2016-2017 Annual Results

Bonduelle: a good performance with a net profit up 11.4%. Strong growth expected for next fiscal year

14th Edition of the Grand Prix of the AGEFI Corporate Governance: The Bonduelle Group received the 1st prize for the Corporate Governance of mid-cap companies

On September the 19th, in Paris, Grégory Sanson, the Chief Financial Officer of the Bonduelle Group, was awarded the 1st prize for the category of "Corporate Governance for Mid-Cap".

Launch of the first Agri Party  Saturday, September the 30th in Fresnay en Retz

Launch of the first Agri Party Saturday, September the 30th in Fresnay en Retz

The first Agri Party, a real agriculture festival, has been held Saturday, September the 30th at Fresnay in Retzat the farm of Patrick Briand. One hundred guests gather for a moment of conviviality between farmers and the general public, mainly families (parents and children).

2016-2017 Financial Year Turnover

Solid turnover growth in line with the annual objectives A dynamic activity in Q4. Change in the activity profile of Bonduelle with the acquisition of Ready Pac Foods.

South-West: The co-workers of the Bonduelle plant of Labenne committed to their CSR projects

South-West: The co-workers of the Bonduelle plant of Labenne committed to their CSR projects

Under the programme called # Tomorrow at Bonduelle, launched in 2016, all the co-workers have been made aware of the CSR strategy of the Group.

2 Awards for the Bonduelle Finance Department

2 Awards for the Bonduelle Finance Department

Grégory SANSON, Group Financial Director, was awarded best CFO of the year 2017 for the agro-food industry and Alexis WATTINNE, Group Financing and Treasury Director from the same department, 2017 best financing and Treasury Director.

Completion of the Ready Pac Foods acquisition

The Bonduelle Group reports having received the authorization from the US anti-trust authority (Federal Trade Commission of the United States) regarding the contemplated acquisition of ready Pac Foods announced on February 23rd 2017.

First Half Year 2016-2017 Financial Results

Activity and profitability in line with the annual objectives and Acquisition in USA

Bonduelle to acquire Ready Pac Foods, the US leader of single-serve salads bowls

Bonduelle to acquire Ready Pac Foods, the US leader of single-serve salads bowls

Based in California, Ready Pac Foods is the #1 producer of single-serve salad bowls in the U.S. through its Bistro Bowl® suite of products and its legacy of innovation and culinary expertise

Bonduelle organises a Hackathon focusing on responsible agricultural practices to strengthen the link between farmers and consumers.

Bonduelle organises a Hackathon focusing on responsible agricultural practices to strengthen the link between farmers and consumers.

The winning team will present its co-creation project at the Bonduelle stand at the International Agricultural Show in Paris.

Back
to top