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The “Touch of” range to enhance, invigorate and add colour to your dishes

The “Touch of” range to enhance, invigorate and add colour to your dishes

Even if the French population is keen to eat better and more healthily, only a quarter of French people eat their ‘five a day’. This is due to lifestyle changes and a lack of time and inspiration.

Bonduelle and the world of vegetables: Celebrating 70 years

Bonduelle and the world of vegetables: Celebrating 70 years

This year marks the Bonduelle brand’s 70th year of working closely with the land and farmers to offer the best vegetables.

Bonduelle expands on the Organic market

Bonduelle expands on the Organic market

To satisfy consumers' growing demand, Bonduelle is expanding its Organic ranges.

Bonduelle, a brand that inspires trust!

Bonduelle, a brand that inspires trust!

According to the OpinionWay research institute, Bonduelle is the most trusted brand in the consumer products sector, scoring 73%, ahead of Lu (72%) and Danone (69%).

Cassegrain is celebrating its 160th birthday

Cassegrain is celebrating its 160th birthday

Since 1856, Cassegrain has been stewing its vegetables in the cooking pot of success!

Learn more about InFlavor: A preparation procedure for frozen vegetables

Learn more about InFlavor: A preparation procedure for frozen vegetables

InFlavor is exclusive to Bonduelle. This unique and innovative procedure partially dehydrates vegetables using microwave vacuum drying, which removes the desired percentage of water contained within the vegetable.

Bonduelle launches new Russian advertising campaign

Bonduelle launches new Russian advertising campaign

Bonduelle launched a new advertising campaign in Russia on 19 November 2015.

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